1. Soak the nuts. If you are in a hurry, soak them for 20 min. If not, soak for 1 hour.
2. Shred the zucchini using a mandolin, it'll make it look like pasta. Put in a medium bowl. Slice the banana pepper, making sure you take the seeds out. Put in a bowl with washed basil, "veggie" seasoning, and salt.
3. Juice the lemon and put in a bowl, add water. When the nuts are done, add all the ingredients in a blender. Blend it until it is a little chunky. Add water if you need to.
4. When blended, add all to zucchini. And you're done! Add tomatoes, lemon juice, and basil if you like. Enjoy!