3 cups cooked garbanzos
3 cloves garlic (or more)
6 tablespoon lemon juice
1/2 teaspoon salt
1/8 teaspoon cayenne
3 teaspoon cumin
4 teaspoon dill
1 teaspoon sugar
I just blend it all together with bean liquid as needed & adjust seasonings to taste. My recipe also suggests some tahini or sesame oil. You can add a few drops if you like the flavor. I've tried it both ways.