1 cup garbanzo beans, rinsed and drained
1 cup green beans, rinsed and drained
1 cup dark red kidney beans, rinsed and drained
1 cup waxed yellow beans, rinsed and drained
1 cup reduced fat or fat free zesty Italian dressing
1 cup diced tomatoes
1/2 cup mushrooms, rinsed and sliced
10 medium or 20 pitted small black olives, cut in half
Combine all ingredients in a serving bowl; mix contents thoroughly. Chill before serving.
Note: If using frozen vegetables or dried beans, follow directions for the package first.
The colors in the salad complemented each other beautifully.