1/3 lb medium tofu
1/2 cup nutritional yeast
3 tablespoon Spike
1 tablespoon margarine
Blend all in a blender or food processor. This should look like hummus and have a cream vegan cheese consistency.
Spread on a piece of toast or use with pita slices or in celery sticks! Can be used as both a dip or a spread, is absolutely addictive.