The night before, drain the tofu using a tea towel to wring out all the water. In a small bowl, mash the tofu up with a spoon and add the vanilla extract and any other spices you might want. Stash the tofu in the fridge and go to bed. sweet dreams!
The next morning, take the tofu out of the fridge. in a small pan, mix the oats, water and tofu together. Stir over low-medium heat until the porridge thickens. Add the salt at the last minute.
Serve this tasty porridge with fruit, raisins, cinnamon, almond/soy milk, whatever! This is an easy and protein-rich breakfast that will fill you up right!