2 tablespoons flour
1 tablespoon sugar
cinnamon, to taste
1 cup nondairy milk (I use soy)
nonstick spray or vegan butter, as needed
2 slices bread
1. Mix flour, sugar, and cinnamon in a bowl, and slowly add milk.
2. Add nonstick spray or vegan butter to pan to heat. Dip the bread into the mixture and place into a pan on medium heat.
3. Wait until one side of the bread is golden brown, then flip until the other side is golden brown. Top with maple syrup and enjoy.