1. Preheat oven to 400 degrees Fahrenheit. In a large bowl, combine the flour, sugar, baking powder, baking soda, and salt.
2. In a liquid measuring cup, measure the orange juice and milk, then add flaxseed meal, applesauce, and vanilla. Make a well in the dry ingredients, add liquid, and stir to combine. Fold poppy seeds into batter.
3. Spoon batter into prepared muffin cups (I use my 1/3 cup measuring cup, but your muffin pan might be slightly different). Bake for about 15 minutes and allow the muffins to cool before removing them from tin.
Source of recipe: This is my favorite muffin recipe! I originally posted it on my blog, but I thought I should post it here too! You can visit my blog at: http://vegansweettooth.wordpress.com/ [1]