1 cup raw cashews
1/2 cup maple syrup
1/2 cup agave nectar
1) In a high powered blender, add all ingredients. Blend until smooth.
Enjoy like you would caramel. I couldn't believe how much this taste like the real stuff! Add it to raw ice cream or regular ice cream as you normally would.
Source of recipe: I stumbled on this by mistake but I'm glad I did!