1, Blend the Chickpeas, garlic, lemon juice and tahini in a food processor until smooth, you may need to add a little water.

2, Add the 2 avocados and blend again.

3, Add salt to taste

4, Transfer to a bowl and sprinkle with paprika.

You could also use lime juice, miss out the garlic and add red onion instead.

This is a very versitile recipe and can be changed in many ways, have fun and see what you can come up with.