Weekly Giveaway: Sticky Fingers Cinnamon Buns! gnarls_baudelaire is the winner!
Who doesn't love cinnamon buns? What other food is a perfect breakfast and a perfect dessert? Actually, we can think of lots but that's not important. What IS important is that it's your chance to win a dozen sweet, gooey cinnamon rolls delivered to your door from Washington, DC's renowned vegan bakery, Sticky Fingers: http://www.stickyfingersbakery.com. These cinnamon rolls are like no other. And to have them delivered TO YOUR DOOR? Amazing.
We're gonna make this one easy! Let us know your favorite breakfast (or dessert!) in this thread for a chance to win. Please note, you don't have to list a recipe (although that's great!) and the winner will be chosen with a random number generator so everyone enter! Trust me, you want these cinnamon buns!
Contest ends Tuesday at MIDNIGHT, PST!
Good luck, VegWebbers!!
http://farm3.static.flickr.com/2536/3677138405_a3b09a3ba5.jpg?v=0
tofu scramble super spicy, or blueberry pancakes
My favorite breakfast is a fruit smoothie. My favorite dessert is carrot cake.
I love home-made biscuits with seitan gravy! Yummy! There's never enough in the pan, no matter how much gravy I make!
Wait a minute, WEEKLY?!? Like, every week we can get some crazy cool vegan thing?!?
Wait a minute, WEEKLY?!? Like, every week we can get some crazy cool vegan thing?!?
Whoa!!!! Yeah? Eeeeee. Great changes! I love this, and the newsletter, and the weekly superstar thing. <3
I love pancakes, soy bacon, hasbrowns, and cream of rice. yum yum yum making me hungry just thinking about it
My favorite breakfast these days is vanilla coconut yogurt with homemade raw buckwheat coconut granola and lots of fresh apricots and strawberries fresh from the farmers market chopped up on top..... mmmmm yum!!!
my all time favorite breakfast is tofu scramble, cinnamon rolls, vanilla soymilk, and apples or bananas. yummy....now im hungry. haha :D
My favorite breakfast isn't breakfast. It's a bean/tofu stuffed sopapilla with red and green chile. I eat pasta a lot for breakfast, too. And tamales...
My husband's favorite breakfast, however, is Sticky Fingers cinnamon buns. He's visiting DC right now, actually, and Sticky Fingers was his first stop after the rental car place. They have vegan soft serve there. Drool.
I'm going to have to add another voice to the chorus of love for tofu scrambles...mmmmm
Also I love frying leftover cooked potatoes and eating them with vinegar...
and green smoothies are the BEST.
I love oatmeal for breakfast and dessert.... and at any other time of the day as well to be honest! :>
White bean tempeh sausage gravy over biscuits (from VWAV).....a pain to make first thing in the morning, but SOOO good.
I like to cut a grapefruit in half, trace out the sections with a knife, put some sugar/cinnamon on top, and bake it in the over for a while til its hot and softened a bit. It's divine. Pair that with a bowl of vegan frosted mini wheats with a nice creamy soy milk and a couple banana slices. And some tea. Mmmmmm.
I love a bowl of steel cut oatmeal on a cold winter morning. This time of year, a big bowl of fresh fruit salad. Sometimes I'll raid the fridge for leftovers. I've been known to have falafel or last nights roasted veggies or even lasagna for breakfast. Weird? maybe but good any time of day :)
Coffee is a must!
I love to eat Kashi 7 Whole grain pilaf mixed with lentil, sweet potato, Pumpkin seeds, cranberry, & shredded coconut topped with soy milk, or rice milk, or yogurt.
I use leftovers from the night before.
I add 1/4 cup of lentils, & sliced sweet potato, to the Kashi, during boiling.
I toast the pumpkin seeds, & add them, along with a small amount of cranberries, & shredded coconut, once the pilaf is done. This is great cold, or hot. So many different dried fruits & nuts can be added.
This is the type of food I love to eat anytime of the day or night.
I substitute ,Brown Rice, when I'm out of Kashi.
That reminds me...I'm hungry!
chilequiles!
I like to cut a grapefruit in half, trace out the sections with a knife, put some sugar/cinnamon on top, and bake it in the over for a while til its hot and softened a bit. It's divine. Pair that with a bowl of vegan frosted mini wheats with a nice creamy soy milk and a couple banana slices. And some tea. Mmmmmm.
I've never baked a grapefruit. That sounds really good!
My favorite breakfast is blueberry pancakes with yummy maple syrup!
my favorite breakfast which I don't get all the time is Pancakes from Rutherford Pancake House in Rutherford, NJ....I don't know HOW they do is but they are the fluffiest and most moist pancakes I've had since I went vegan..they are great with strawberries and maple syrup...and vegan sausage on the side...I'm planning to go there monday morning =)
For a nice weekend breakfast, cheezy tofu & veggie scramble is my favorite! For an extra special treat, my favorite is actually cinnamon rolls.
I hope I win! :) I have wanted to try these buns foreeeeeever.
Pages