1 cup All Purpose Flour
3/4 cup Sugar
6 tablespoons Cocoa Powder
1/2 teaspoon Baking Powder
1/4 teaspoon Salt
1/2 cup Water
2 tablespoons Vegetable Oil
1/2 cup Applesauce
1 teaspoon Vanilla Extract
3/4 cup Vegan Chocolate Chips
Preheat oven to 350 degrees.
Mix all ingredients except for chocolate chips in a bowl. Grease a brownie pan and add half of the batter. Spread the chocolate chips on top of the batter evenly. Cover the layer of chocolate chips with the remaining half of the batter.
Bake at 350 degrees or 30 minutes.
These brownies are really, really dense. They are borderline fudge. Very rich and delicious served warm. Easy way to get your chocolate fix.