1 cup TVP (textured vegetable protein)
3 tablespoons vital wheat gluten
3 tablespoons flour
2 tablespoons vegan dry onion soup mix
2 teaspoons dark sesame oil
1 cup boiling water
1. Mix together all ingredients except water. At this point, the mix may be stored for future use, or used immediately.
2. To use, mix in the boiling water, allow to stand about 10 minutes.
3. Form into 4 patties, and cook thoroughly in oiled or sprayed nonstick pan.
Source of recipe: I wrote this recipe. I've been experimenting to create a substitiute for Boca burgers. I love them, but they're way too expensive, and if I buy at the warehouse club to save money, they take too much room in the freezer. These aren't identical, but similar enough to make me happy. They can be stored in the pantry, and are even suitable for travel or camping.