added this 18 years ago
Corn and Tomato Pasta
What you need:
1 tablespoon olive oil
1 clove garlic, crushed
1 (15 ounce) can stewed tomatoes
1/2 (14 ounce) can corn, drained
basil, to taste
Italian seasoning, to taste
cooked pasta, to serve
What you do:
1. Heat oil, and add garlic.
2. After it's heated, add tomatoes, corn, and herbs.
3. Heat and serve over pasta.
Preparation Time:
Cooking Time:
Servings:
3
SO HOW'D IT GO?
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