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Yummy Vegan Taco Filling

What you need: 

1 tablespoon olive oil
1/4 red bell pepper, chopped
1/4 yellow bell pepper, chopped
1 medium tomato, chopped
1/2 cup yellow onions, chopped
3 garlic cloves, pressed
1/3 cup hickory smoke barbecue sauce
12 ounces vegan taco filling (I use El Burrito soy taco)

What you do: 

1. In a large nonstick pan, pour the olive oil. Add the yellow and red peppers, tomato, onion, and garlic.
2. Saute the vegetables for 5-10 minutes on low heat. Add the taco filling and barbecue sauce.
3. Stir together and heat. Add as the "meat" portion to your tortillas. Enjoy!
Source of recipe: I wrote the recipe.

Preparation Time: 
15 minutes, Cooking time: 10-15 minutes
Cooking Time: 
10-15 minutes
Servings: 
8-12
Recipe Category: 

SO HOW'D IT GO?

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