added this 18 years ago
Quick Chickpea Curry
What you need:
can chickpeas, drained
1 teaspoon hot curry powder
5 cloves garlic,finely chopped
1 green chillie,finely chopped
fresh coriander,chopped
olive Oil for frying
What you do:
Heat the oil in a wok or frying pan and add the garlic. Fry on a medium heat for a few seconds and then add the chillie. Continue to fry for 30 seconds,stirring. Add the chick peas and curry powder and mix well. Fry for about 5 minutes, adding a little water if too dry. Stir in the coriander and remove from heat.
Serve.
Preparation Time:
10 mins
Cooking Time:
Servings:
1-2
Recipe Category:
SO HOW'D IT GO?
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