Eh, this wasn't great but maybe it's because I left out the tomato and used a lot more okra (with extra coconut milk and some additional curry paste). I served it over basmati rice, an
I made this recipe with several varieties of apples. I also threw in some pumpkin puree I had to use up. When the cobbler was fresh out of the oven, it was pretty good (not my favorite, bu
Yum yum yum! Everyone would eat vegan pizza if it were always this good! I made 14 oz. of tofu and then didn't have room on the pizza for the sauteed spinach, but that's OK ...
I had some trouble with this recipe. The flour clumped up when I added it to the boiling soymilk. I ended up using a hand mixer and straining it. Next time, I think I'll make a
Two tablespoons of baking soda must be a typo. I think two teaspoons might work better -- or maybe leave it out altogether. My cookies didn't rise much and were very salty from the ba
Vendakka Paalu (Okra in Coconut Milk Curry)