This is really yummy and simple to make--I used whole wheat flour and less sugar and subed vanillia soy milk for regular--I also just threw it all together without that layer thing of cinnamon and sug
These were extra great for me! I didn't have veg shortening, so I doubled up the earth balance--which admittedly must have added a ton of fat and calories--but made them super rich and buttery!
I like these so much I decided to play with the recipie a little--I substituted boiled cabbage for the peppers and than mixed everything together and baked it like a casserole for an hour--it turned o
Gluten Roast