Great recipe with an amazing array of ingredients--it is by far the best that I've discovered on VegWeb. The basil in particular adds an interesting, delicious dimension to the hummus. 
These turned out like the perfect cookie-muffin. I spread the batter unevenly over a greased cookie sheet and the sprinkled a streusel topping over the batter. Yum! I used double the
Just to clarify as I was a bit vague in my last post, I used about one tablespoon of balsamic vinegar, although it certainly is not a necessity. Also, I was thinking, this is not only a healthy,
Enjedra